Cream Cheese Roll Ups

 Cream Cheese Roll Ups

(Bacon Ranch & Mexican Green Chili)

I made these for a family Christmas party and everyone really liked them. I will apologize in advance that there aren't many pictures but in my haste to get them made so I could get my family out the door I forgot to take pictures as I went. They are so easy to make though that I trust anyone could do it.

Mexican Green Chili Ingredients 

Bacon Ranch Ingredients

I actually made two different versions, a Mexican Green Chili version and  Bacon Ranch. They were both really yummy but I think the Bacon Ranch ones were my favorite. 

Its as simple as mixing everything in a bowl, spreading it on a tortilla and cutting them into slices. Fast and Easy. 

These would be so easy to make with any of your favorite ingredients. Its just a matter of adding ingredients and flavors that are your favorite and pair well together. I bet you could even make a dessert version as well, maybe HA! Endless possibilities. 

Bacon Ranch Cream Cheese Roll Ups

Ingredients:

8 oz Cream Cheese  

8 oz Shredded Gouda (or your favorite cheese)

1 Pkg Hidden Valley Ranch Dressing Mix 

1 1/2 tsp Chives 

1 Lg can of Cooked Chicken, drained (12.5 oz or you can cook chicken yourself and shred it)

1 Pkg Hormel Peppered Bacon Bits 

3-4 Tortillas (Burrito Size) 

Soften cream cheese in the microwave for 30 seconds in a medium size bowl. Add the remaining ingredients except for the bacon and tortillas. Spread mixture onto tortilla covering the whole tortilla. Sprinkle the top with bacon and roll up. Cut off the edges to create a clean line then slice into 1/2 to 1 inch slices depending on how thick you want them. Enjoy!! 

Try Adding/Substituting:

Green Onions

Red Onions

Sliced Turkey

Lettuce

Tomatoes

Mexican Green Chili Roll Ups 

Ingredients:

8 oz Cream Cheese

8 oz Shredded Mexican Blend Cheese 

1 sm can diced green chili's 

1 Pkg Taco Seasoning 

2 Tbs Salsa 

3-4 Tortillas (Burrito Size)

Soften cream cheese in the microwave for 30 seconds in a medium size bowl. Add the remaining ingredients except for the tortillas.  Spread mixture onto tortilla covering the whole tortilla. Roll up and cut of edges to create a clean line then slice into 1/2 to 1 inch slices.

Try Adding/Substituting:

Olives

Tomatoes 

Onions 

Black Beans

Cilantro

Avacado

Hot Sauce 

Jalepenos